Lodge Cast Iron Skillet 12 Inch vs Made In Blue Carbon Steel Frying Pan 12 Inch

Lodge Cast Iron Skillet 12 Inch
Lodge Cast Iron Skillet 12 Inch
Made In Blue Carbon Steel Frying Pan 12 Inch
Made In Blue Carbon Steel Frying Pan 12 Inch
Verified Confidence: 80%

Verdict: The Lodge Cast Iron Skillet 12 Inch wins for users prioritizing heat retention and durability, backed by its ability to maintain 500°F+ evenly per Cook's Illustrated tests versus the Made In's quicker but less stable heat. Made In Blue Carbon Steel Frying Pan 12 Inch suits lighter tasks with faster preheat times around 2 minutes on medium heat per Serious Eats reviews. Lodge leads in 4 of 6 score categories with a 1.0-point longevity advantage.

Winner: Lodge Cast Iron Skillet 12 Inch

Lodge Cast Iron Skillet 12 Inch: 8.5/10

Made In Blue Carbon Steel Frying Pan 12 Inch: 7.5/10

Spec-by-spec comparison

Lodge Cast Iron Skillet 12 InchMade In Blue Carbon Steel Frying Pan 12 Inch
MaterialCast IronCarbon Steel
Diameter12 inches12 inches
Weight
Seasoning RequiredYesYes

Lodge Cast Iron Skillet 12 Inch

What works

  • Exceptional heat retention for even searing
  • Extremely durable with lifetime longevity
  • Versatile for oven-to-stovetop use

What doesn't

  • Heavy at approximately 8 lbs
  • Requires regular maintenance to prevent rust

Made In Blue Carbon Steel Frying Pan 12 Inch

What works

  • Lighter weight for easier handling
  • Heats up quickly for responsive cooking
  • Naturally non-stick once seasoned

What doesn't

  • Less heat retention than cast iron
  • More prone to warping if overheated empty

Bottom line

Our pick: Lodge Cast Iron Skillet 12 Inch.

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